植脂末 non dairy creamer 批量采购-植脂末 non dairy creamer 高端供应-1671183-食饮在线移动官网

产品详情公司概况

植脂末奶精（Non dairy creamer/ vegetable fat powder)

A用于咖啡

1、利用其优异的增白粉改变咖啡的颜色，使咖啡更柔软;

2、抑制咖啡的苦味;

3、给咖啡增加一种光滑、浓郁的感觉;

4、让咖啡更有吸引力;

5、用于咖啡和卡布奇诺;

B.用于奶茶:

1、在不添加人工香精的情况下，使茶具有光滑、丰富、天然的乳脂味;

2、抑制茶的苦味，掩盖可能的奇怪味道;

3、调和茶汤的颜色，使其有光泽;

C .用于麦片:

1、使谷物更顺滑，改善口感;

2、增加奶油味，使谷类食品味道更鲜美;

3、提供植物油和牛奶蛋白为产品添加营养;

D.用于调味和汤:

1、使汤变白，增加汤的厚度;

2、改善汤的口感，使其更加美味;

3、在一定程度上降低产品成本;

E .发酵:

改善烘焙产品的质地
为烘焙提供更好的风味
改善浆料的物理性能，提高浆料的可操作性
避免烘烤老化，延长保质期
适用于珍珠奶茶、燕麦片、冰淇淋、蛋糕等
使蛋糕结构精致，增加韧性
使食物有甜牛奶香味
改善食物的味道

A.For coffee:

1, To modify color of coffee by its excellent whitening powder and make coffee softer;

2, To restrain bitterness of coffee;

3, To add a smooth, rich sense to coffee;

4, To make coffee more appealing;

5, uses in both coffee and cappuccino;

B.For Milk Tea:

1, To add a smooth, rich and natural creamy taste to tea without artificial essence;

2, To restrain bitterness of tea and cover possible odd taste;

3, To modify color of tea to make it glitter;

C.For cereal:

1, To make cereal smoother and improve its sence;

2, To increase creamy sense and make cereal taste more delicious;

3, To provide vegetable oil and milk protein for products to add nutrition;

D.For seasoning and soup:

1, To whiten soup and increase its thickness;

2, To improve soup sense and make it more delicious;

3, To decrease costs of products in some extent;

E.For Baking:

1. To improve texture of baking products

2. To provide better flavor to baking

3. To improve physical property of paste and make it more operable

4. To avoid aging of baking and prolong its shelf life

F.For bubble tea, oatmeal, ice cream, cakes etc

1. make the structure of cakes exquisite and increase

2. sweet milk fragrance

3. has delicate taste